Using our famous original Swiss ganache recipes, we make all of our truffles by hand and in our store on a daily basis. Each truffle is made with heavy cream to create that smooth, rich chocolate flavor that you have enjoyed since Pierre's opened its doors in 1986.
*Truffles may differ from picture due to availability*
Truffles
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We recommend keeping our chocolate in a cool dark place out of direct sunlight. There is no need to refrigerate our chocolates. Please select your chocolates carefully. Per state laws, we cannot accept any exchanges or returns once the product has left our facility. Thank you.